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Yoghurt Culture – 5 Pack

In stock

$10.00

This yoghurt culture is a freeze dried yoghurt culture ideal for making yoghurt and yoghurt cheese. Freeze dried mixed strain culture containing Lactobacillus acidophilus, Bifiodobacterium and Sreptococcus thermophiles.

There are 5 sachets, each sachets cultures 1 – 2 litres of milk.