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English style reddish/amber coloured bitter, slightly sweet. Brewed with ale, Munich, three crystal malts, chocolate and black malt. Mashed at 66 – 67 degrees. Undiluted gravity 15.2 Plato (SG 1062). Estimated bitterness on dilution 40 IBU. Hopped with Northdown and Fuggles.
This ESB can also be brewed with less or no added water.
Suggested Yeast: Safale S-04 or Mangrove Jacks New World Strong Ale