Hefeweizen – 10L All Grain Kit

 Our all grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make 10L using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your prefered equipment such as a Grainfather (Micro Pipework required). You will also need a set of scales for measuring hops.

 

All our all-grain kits contains a milled grain bill, hops, yeast, and any other items required for the style (such as kettle finings, spices, brewing salts), as well as a recipe card.

 

Ingredients included:
Pilsener Malt, Wheat Malt
Tettnang hops
Wheat Beer yeast

 

Stats:
Batch Size: 10L
OG 1.048
FG 1.011

4.8% ABV
12 IBU
3.1 SRM

 

The Style:
The German-style hefeweizen is straw in colour and made with at least 50 percent malted wheat.  The aroma and flavor of a weissbier comes largely from the yeast and is decidedly fruity (banana) and phenolic (clove).  “Weizen” means “wheat” and “hefe” means “yeast”.  This is commonly a very highly carbonated style with a long-lasting collar of foam.

 

Similar Commercial Example:

Frasinkaner Wiessbier, Schofferbofer Hefewiezen