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Our all grain kits are our own tried and tested recipes for classic and modern beer styles. Included in the kit are all the ingredients needed to make 20L using a standard BIAB (Brew in a Bag) setup such as our BIAB Starter kit, or your prefered equipment such as a Grainfather. You will also need a set of scales for measuring hops.
All our all-grain kits contains a milled grain bill, hops, yeast, and any other items required for the style (such as kettle finings, spices, brewing salts), as well as a recipe card.
Pilsener Malt, Maris Otter, Vienna, Biscuit, Carapils malt.
Magnum, Hallertau hops
US-05 Dry yeast
Batch Size: 19L
Blonde ales can flex light to crunchy malt character and bold or balanced Hop happiness. This recipe teams a characterful English yeast strain and the satifysingly suble yet zingy and zesty German hop, Saphir. Rounding out this whole quenching package is the addition of buscuit malt, it sends a mesmerising and petite malty ANZAC biscuity dry crunch across your palette, “you beauty!” you scream!